Chaga Mushroom Extract Serving & Preparation

🍄 Chaga Mushroom Extract – 30% Saccharides | Inonotus obliquus

Our Chaga Mushroom Extract is standardized to 30% saccharides, including naturally occurring beta-glucans, polyphenols, and melanin. Sourced from Inonotus obliquus, chaga has been brewed as a tea for centuries in Siberian, Korean, and Nordic traditions.


📊 Suggested Serving

  • Typical serving: 1,000–2,000 mg per day

  • Do not exceed 3,000 mg daily

  • Enjoy in the morning or early afternoon, stirred into warm water or herbal tea

Start with a smaller amount and adjust to taste.


🔬 What’s in It

Chaga extract is made using dual extraction (hot water and alcohol), capturing both water-soluble and fat-soluble compounds, including:

  • Beta-glucans

  • Melanin – gives chaga its deep colour

  • Polyphenols & triterpenes

Chaga has a long history in seasonal transitions, forest-based rituals, and daily tea routines.


🌿 Product Highlights

  • 100% pure Chaga extract powder, standardized to 30% saccharides

  • Sourced from fruiting bodies only, no mycelium or grain fillers

  • Vegan, gluten-free, and naturally processed

  • Packaged in a resealable pouch for freshness and ease of use

  • Suitable for ceremonial blends, tea rituals, or creative infusions

This product is intended for general wellbeing and spiritual use. It is not intended to diagnose, treat, or cure any condition.